Food

What is a croissant?

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What would you most likely find at French "Boulangeries"?
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If you'd like to order eel at a Japanese restaurant you'd use what word?
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What type of cake is this?
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Which of the following is a type of steak?
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Of the following, which is a term referring to the melting and cooling of chocolate to make candies?
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What is royal jelly?
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What might you do with a cocktail that had Singapore in its name?
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What is a "sabayon"?
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