Food
What are the traditional ingredients in a Mexican "Margarita"?
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What Mexican cheese, used in making enchiladas, is often rolled in paprika for increased flavor?
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What kind of instrument was first used to cook Kentucky Fried Chicken in the restaurant?
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What one ingredient must a fish or poultry dish have to be called "Veronique"?
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Which beverage can come in light roast, dark roast, or decaf?
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