Food

If you ordered "Fugu" in a Japanese restaurant, what would you get served?

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Which of these requires refrigeration?
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What cheese, originally made in France, has a rich mushroom flavor?
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In Peru, which color potatoes are grown, in addition to white?
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Which type of pasta would be difficult to string onto a necklace?
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The book "La Cucina Genovese" had the first recipe for pesto, where was it published?
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Which appliance is used for cooking?
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What kind of meat is prosciutto?
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What is the primary sugar in milk?
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