Wine
What is the term for how white wines with a low acid level taste?
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What country set the standards for wine production around the world?
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What is the source of the color that makes wine red?
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The methode champenoise requires that wine ferment slowly in the bottle for at least how long?
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What do you call the streaks on the side of the glass when drinking wine?
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Though present in all, the acid level is most important in which wines?
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In California, what is a wine made from Chardonnay grapes called?
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In the United States, what determines where wine can be purchased?
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