Food

If you ordered "Shoga" in a Japanese restaurant, what would you get served?

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Which kind of wine is not chilled before serving?
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Which of the following is a type of steak?
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Horseradish is added to provide what kind of taste?
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Which of these foods has the most sugar added to it?
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In Italian cooking, what are salvio, timo, prezzemolo and basilico?
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What Italian dessert is multi-colored ice cream, often with nuts or fruit embedded?
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Which of the following sauces does not contain eggs?
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In cooking, a "dash" is equivalent to about what amount of liquid?
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