Wine

When a bottle of wine is opened, what determines how long, if at all, it should be aerated?

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Vanilla and "toast" flavors in Chardonnay are owing to what?
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The amount of time that a flavor lingers can be described as a wine's what?
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Riesling grapes are grown primarily in what country?
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What wine is produced from red Sangiovese and Canaiolo grapes grown in Tuscany?
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