Wine
What is the term for a wine expert that works in a fine restaurant?
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The total worldwide production of wine in 2004 was how many thousand tons?
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Alsatian wines have a style and character that, instead of French, is more what?
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The most common type of wine is made from fermenting which of these fruits?
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Wine is traditionally aged in which of the following containers?
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Why is it wise to decant most commercial brands of wine prior to consuming?
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What is added to wine today to control the growth of natural bacteria from grape skins?
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All Champagne (capital "C") must be made by what process?
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