Wine

What happens when wine stays "on the yeast"?

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What is the acronym for the regulatory system in Italy that sets the standards for winemaking?
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What kind of wine is usually presented in a tall, slender bottle that is either green or brown?
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What is the best known American producer of Soave?
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Wine with hints of dry leaves, forest or mushrooms would be described as what?
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What is the rule of thumb regarding how many glasses of Champagne are in one bottle?
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What do you call a Champagne made entirely from Chardonnay grapes?
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On "Northern Exposure", what priceless wine did Shelly break and replace with Eve's help?
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In what region of Italy is Chianti produced?
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