Wine

What does it mean if a wine is "brut"?

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Which of these is not a French wine?
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What do winemakers call dessert wines produced in the U.S.?
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What do you call an inexpensive cork-finished California varietal wine in a 1.5 liter bottle?
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When wines are served at "room temperature", to what room does this refer?
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A wine that contains 75%-85% of a predominant grape are called what?
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What is the name of the city where the earliest wine was found in China?
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Non-European wines tend to be classified by what criteria?
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What Italian wine is produced between Florence and Siena, the traditional heart of this wine?
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