Food
What would you be served in a Japanese restaurant if you ordered "Odori-ebi"?
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In addition to filet mignon, what will you find in a Filet Antonio?
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What is the name of a sugared treat, available in the USA, that originated from Spain?
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What is used to simulate deep frying without submerging food in oil?
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What dish from Spain consists of saffron rice, shrimp, clams, chicken, sausage and peas?
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What would you most likely find at French "Boulangeries"?
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What is the name of a dish that is a combination of sliced pork and soft noodles?
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